Buttermilk pie
- 3 eggs
- 1 1/4 cups granulated sugar
- 2 tablespoons all-purpose flour
- 1/2 cup butter melted
- 1 cup buttermilk
- 1 teaspoon vanilla
- 1 tablespoon lemon juice
- pinch of salt
Bake at 350 for 45+ mins.
Vanilla icecream
- 3 cups milk
- 1.5 cups heavy cream
- 1.5 tablespoons vanilla extract
- 1 cup sugar
Zucchini bread
- 3 eggs
- 2 sticks butter melted
- 2 cups sugar
- 2 cups grated zucchini
- 3 cups flour
- 1 tsp baking soda
- 1/4 tsp baking powder
- 1 tsp salt
- 1 tablespoon cinnamon
Pour into pans 2/3 full; fills 5 pans.
Bake at 325 for an hour.
Buttermilk pancakes
- 2 cups flour
- 3 tablespoons sugar
- 1.5 teaspoons baking powder
- 1.5 teaspoons baking soda
- 1 teaspoons kosher salt
- 2.5 cups buttermilk
- 2 eggs
- 3 tablespoons melted butter